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Matambre de Vaca

Description

Origen: Entre cuero y costillas

Marmoleo: Bajo

Cocción: Parrilla lenta, horno o relleno

Característica: Fino, versátil y delicado, ideal para preparaciones tradicionales.

Stock: 0 Latest units!
Matambre de Vaca 1
Matambre de Vaca 2
Matambre de Vaca 1
Matambre de Vaca 2
Price

€20,00 €20,00

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